Monthly Archives: February 2011

Syrah International

Posted on February 16, 2011 by

Welcome to the International #Syrah Day advertised by the Hospice du Rhone. Find another Hungarian Syrah Day participant here. Today’s post marks the debut of our friend Attila Halász, guest writer & Aussie/Hungarian wine expert. Attila is of Hungarian origin, … Continue reading →

Posted in Red Wines | Tagged , , , , , , , , , | 3 Comments

On my palate – I

Posted on February 9, 2011 by

It would be highly appropriate to give you a few notes on who am I, what I do, and why I do it. So here comes a short introduction.

Posted in Tastes & Palates | 1 Comment

A Weninger vertical

Posted on February 8, 2011 by

The Sopron winemaker Franz Weninger junior is of Austrian origin, his father Franz Weninger senior is running his own family wineyard in Horitschon, and he was among the first to start to cooperate with a Hungarian vintner, namely Attila Gere … Continue reading →

Posted in Red Wines | Tagged , , , , , , , | 3 Comments

Gere Attila Solus 2006

Posted on February 3, 2011 by

The first Hungarian cult wine, a prestige merlot from Villány, coming from the winery of Attila Gere. A long time personal favourite, due to my passion for merlot, and also for this particular wine. The latest vintage on the market … Continue reading →

Posted in Red Wines | Tagged , , , | 3 Comments